Topo Chico

Topo Chico comes from a spring at Cerro del Topo Chico in Monterrey, northern Mexico, and has been bottled since 1895. Firmly mineral at around 700 mg/L, with a brisk, lively bubble, it has a following well beyond Mexico, both on its own and as the base for highballs and cocktails.

We carry Topo Chico mineral water by the case in glass: 6.5 oz, 330 ml and 355 ml bottles in cases of 24, and 750 ml in cases of 12, along with lime and lemon lime versions in 355 ml. Bars, restaurants and event caterers buy it in volume through our wholesale page. At home, a case of 24 covers a long weekend of guests.