Sant Aniol Classic Sparkling Mineral Water 500 ml — Case of 20, Glass

Sant Aniol comes from the Garrotxa, the volcanic zone of Catalonia in north-east Spain. The water moves slowly through basalt and volcanic rock before it surfaces at a protected spring inside a natural park, and it is bottled close to that source.

This is the Classic sparkling, and the bubble sits lightly on a soft base. At 190 mg/L of dissolved solids and a pH of 7.4, there is a faint mineral outline but no salty or chalky weight, so the finish stays clean. Pour it with grilled vegetables, white fish or a plate of jamón and manchego.

The 500 ml glass bottle is a comfortable single serving, right for lunch at home or a place setting on a bistro table. We ship it by the case of 20 from Hicksville, New York, to homes and restaurants across the US.