Ferrarelle Sparkling Mineral Water 330 ml — Case of 24, Glass

Ferrarelle rises at Riardo in Campania, in southern Italy, where it passes through volcanic ground that carbonates it before it ever reaches the bottle. The sparkle is natural, not added.

This is a water with real body. Total dissolved solids reach about 1,265 mg/L, with 365 mg/L of calcium and 1,430 mg/L of bicarbonate at a pH of 6. The bubbles are fine and steady rather than aggressive, and the mineral depth gives each sip a slightly savory, full finish. It is at its best beside salty and rich food: a slice of pizza, fried arancini, prosciutto, aged pecorino.

The 330 ml glass bottle is a single serving, ideal for pizzerias, espresso bars and lunch counters, or for a personal bottle with dinner at home. Order Ferrarelle Sparkling 330 ml in a case of 24 glass bottles.