Saratoga
Saratoga is bottled from a spring in Saratoga Springs, New York, a town known for its mineral waters since the eighteenth century, and has been produced at the same source since 1872. At 116 mg/L and pH 7.4 it is light and close to neutral, presented in the brand's deep cobalt-blue glass.
We carry Saratoga still and sparkling in glass, from 8 oz to 1 L, and in plastic at 16 oz, 500 ml and 828 ml, in cases of 24 or 12. The blue bottle reads well on hotel nightstands, restaurant tables and dealership showroom counters, and the plastic formats suit offices and events. For another historic American spring, see Mountain Valley.