San Pellegrino Sparkling Mineral Water 330 ml — Case of 24, Glass
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Case of 24 · 330 ml
Halfway between a single glass and a table bottle, the 330 ml glass San Pellegrino is a size familiar from Italian restaurant tables. Its source is San Pellegrino Terme in the Lombardy Alps, where the water has been bottled since 1899 and where it collects a rich 970 mg/L of minerals on its way to the surface.
Sulfate, calcium and magnesium dominate the profile, giving a full mouthfeel and a gently bitter, mineral finish. The bubbles are fine rather than aggressive. Serve it cold with a pizza, a plate of fritto misto or a weekday pasta, or set a bottle at each place for guests. Restaurants, cafés and catering teams like the format because each bottle is a single, recognizable serving that arrives sealed at the table.
A case of 24 bottles in 330 ml glass ships across the US and keeps a household or a dining room stocked.
Composition
- CarbonationSparkling
- SourceMineral spring
- Total dissolved solids970 mg/L
- pH5.6
- Calcium180 mg/L
- Magnesium55 mg/L
- Sodium44 mg/L
- Potassium2.7 mg/L
- Bicarbonate244 mg/L
- Sulfate460 mg/L
- Chloride52 mg/L
- Nitrate1 mg/L
- OriginItaly